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CANTINA ABRIGO GIOVANNI

LA VERA TRADIZIONE DEL DOLCETTO DI DIANO D'ALBA

VEDI

Dolcetto di Diano d’Alba “Sorí dei Crava” | gemito | ABRIGO

DOLCETTO DIANO D'ALBA "SORI 'DEI CRAVA DOCG

"Sorì dei Crava" iconic vineyard of the Crava farmhouse that is positioned exactly in the center of this Sorì, from the Piedmontese dialect "Solatio", meaning exposed to the sun, where the best Diano d’Alba sweets come from.

DEGREES: 12.5°

WINERY: ABRIGO GIOVANNI

Features

COLOR:

Intense ruby red with violet reflections typical of Dolcetto and young and fruity red wines

PERFUME:

Intense ruby red with violet reflections typical of Dolcetto and young and fruity red wines

TASTE

Dry and enveloping, the tannic texture is in good harmony with the acidity and supports the sip, making it particularly long-limbed and persistent. The almond finish closes the tasting, leaving no room for doubt about the varietal purity

Municipality of origin		Sorì dei Crava is produced with the selection of the best grapes from the parcel of the same name located in Diano d’Alba. (CN)
Grape variety		100% Dolcetto
Name		DOLCETTO DIANO D'ALBA DOCG
Type of terrain		Poor, clayey, calcareous soil, characterized by layers of more or less compact sand alternating with gray sandstones (compacted sands and cemented by carbonates from marine waters) called Arenarie di Diano.
Exposure		Southwest.
Harvest time		Manual, carried out in boxes, in mid-September, when phenolic is completely ripe.
Year of the vineyards
Vinification		Destemming of selected grapes in the vineyard. Vinification in thermo-conditioned steel tanks, with maceration lasting an average of about 7 days, depending on the vintage. Only pumping over for the duration of the maceration. Spontaneous malolactic fermentation and cold tartaric stabilization during the winter months.
AGING		It rests in steel tanks until the summer following the harvest, undergoing some decanting for natural settling and stabilization. Bottled in the summer following the harvest.
Pairings		It rests in steel tanks until the summer following the harvest, undergoing some decanting for natural settling and stabilization. Bottled in the summer following the harvest.
Serving temperature:		16-18 ° C
storage		Store in a cool, dry and protected from light.
Awards and acknowledgments

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COME FUNZIONA?

STEP 1

Scegli i vini selezionati da GeMiTo. I vini della Cantina ABRIGO sono il Dolcetto, l'Arneis, e il LANGHE FAVORITA.
Il prezzo comprende la spedizione.

STEP 2

Conferma la tua scelta nella pagina del tuo carrello, e procedi con il pagamento. Inserisci i dati di spedizione Controlla le informazioni inserite.

STEP 3

Il tuo vino viene spedito gratuitamente in tutta Italia, isole comprese in 1/2 giorni lavorativi. Puoi tracciare l'ordine e modificare le tue preferenze di consegna

Una famiglia, i suoi vigneti e il vino

Da tre generazioni coltivano i loro vigneti e ogni lavorazione viene svolta quando è il momento di effettuarla, limitando gli interventi e lasciando esprimere al meglio la natura di ogni vino.
Parcellizzazione, vinificazione e affinamenti separati di tutti i lotti per esaltarne le tipicità.
SCOPRI LA CANTINA GIOVANNI ABRIGO

Vedi la descrizione del Dolcetto => CLICK QUI

Vedi la descrizione del Langhe Chardonnay=> CLICK QUI

DALLA VIGNA A CASA TUA

SOSTIENI IL TERRITORIO: E' il momento di acquistare prodotti italiani e supportare le aziende del territorio, Le Cantine selezionate sono lombarde o piemontesi e GeMiTo ha sede a Milano.
RISPETTI L'AMBIENTE: Con un solo spostamento dalla cantina a casa tua si EVITANO numerosi spostamenti dei corrieri e le brevi distanze consentono risparmio di CO2.
RISPARMIO: Risparmi tempo e denaro: con la consegna diretta dalla Cantina siamo riusciti a ottenere prezzi particolarmente vantaggiosi dai nostri partner. Così tu risparmi fino al 50%.
35% cotton, 65% polyester; Satin Finish
Decoration Type: Sublimation

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Langhe Arneis “Sà mai” | gemito | ABRIGO

LANGHE ANEIS "SA 'NEVER" DOC

Arneis is the perfect representation of how much even white grapes can do well in Piedmont. Tenacious preserver of acidity and of great texture, appreciated nationally and internationally. Vibrant and tireless, in the best years, it resists aging well.
"SàMai" is the fancy name, inspired by a typical expression in the Piedmontese dialect.
In life you have to be ready for anything, "you never know ..."
The best opportunities, very often, must be seized on the fly.

DEGREES: 12.5°