NEBBIOLO MATI VINTAGE: 2016 DEGREES: 14° CELLAR: TANARELLA Municipality of origin Terre Alfieri (AT) Grapevine Nebbiolo100% Name TERRE ALFIERI....
|Municipality of origin||Terre Alfieri (AT)|
|Name||TERRE ALFIERI NEBBIOLO DOC|
|Soil type||calcareous clay|
|Exposure||South / Southeast|
Manual harvest of the grapes in perforated boxes, in the second - first days of October
|Year of the vineyards||2014|
|winemaking||Traditional in stainless steel tanks, for a period of 15-18 days, with frequent pumping over and delestage|
Malolactic fermentation in barrique and steel and subsequent passage in barrique for 15 months
|Features||Intense ruby red color with aromas of violet forest fruits, a combination of spices and vanilla. Full and structured taste with tannins and good persistence on the palate.|
Appetizers, soups, important first courses and medium-aged cheeses
|Serving temperature:||16-18 ° C|
|storage||Store in a cool, dry place away from light.|
|Awards and recognitions|
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